Sukiyaki Sankousha Menu
About the Menu
The menu at Sukiyaki Sankousha offers a focused and comforting dining experience centered around traditional Japanese hot pot dishes, particularly sukiyaki and shabu shabu. It is designed for those seeking a warm, communal meal where fresh, high-quality ingredients take center stage.
Guests can enjoy signature selections like tender Kuroge wagyu beef, served either in a flavorful sukiyaki broth or prepared shabu shabu style. Meals often come accompanied by seasonal vegetables, rice, and miso soup, creating a balanced and satisfying setting. Lighter dishes such as roasted beef, fresh salads, and grilled asparagus provide additional variety, while dessert options like refreshing kiwi sherbet offer a subtle sweetness to conclude the meal.
This menu fits well with the inviting atmosphere of the restaurant—a place where diners take their time savoring each course, whether during a leisurely lunch or a relaxed dinner. The portions are thoughtfully sized, encouraging sharing and conversation around the table. Paired with chilled draft beer or warm tea, the overall experience feels like a gentle pause in the day, ideal for both locals and visitors looking for an authentic and unhurried taste of Sapporo’s culinary offerings.